In the area you will have the opportunity to taste homemade sausages and top quality meats, local cheese, yogurt, honey, homemade pastries made with a lot of love and taste, traditional soutzouki with unleavened grapes and nuts or tsipouro.
Definitely it’s worth a visit to the restaurant “Meteora”. Under the rocks of Meteora, opposite the City Hall, it belongs to the Gertsou family, who has been operating the restaurant since 1925. A wide variety of Mediterranean dishes are prepared exclusively with extra virgin olive oil and accompanied by the region’s fine wines.
